Staff Profiles Department of Culinary and Food Studies (1) Facet Department Tax - Hospitality Head of Department (1) (-) Practice Professor (1) Facet Staff Title - Hospitality Bake products development (1) Frozen products development (1) (-) Sugar Art development (1) Facet Research Interests - Hospitality Professor Patrick Siau Chi Yin Practice Professor of Culinary Arts and Head Department of Culinary and Food Studies School of Hospitality and Service Management [email protected] View Profile